Longhorn Steakhouse Parmesan Chicken

Imagine biting into a crispy, cheesy, and flavorful chicken dish. It’s a mix of Italian seasonings and tender chicken breasts. You can make this delicious Longhorn parmesan crusted chicken at home. It’s loved for its rich taste and satisfying crunch.

Before you start making this tasty chicken, here are some key points to remember. They’ll help your dish turn out perfectly.

The Story Behind Longhorn’s Famous Parmesan Chicken

Longhorn Steakhouse is known for its grilled steaks, but their Parmesan Chicken is a hit too. This dish has a loyal fan base. It’s a juicy chicken breast with a crispy Parmesan crust, served with your choice of side.

The Parmesan Chicken’s story is one of innovation and pleasing customers. It was made to offer a tasty alternative to steak. Its mix of flavors and textures has won over many fans. You can even make it at home with your own baked chicken recipes.

What makes Longhorn’s Parmesan Chicken special? It uses fresh, quality ingredients and a unique seasoning. The dish features 4 boneless, skinless chicken breasts, 1 cup of breadcrumbs, and 1 cup of grated Parmesan cheese. This creates a crispy, flavorful crust that pairs well with the juicy chicken. Longhorn Steakhouse offers something for everyone, including appetizers and lunch options.

So, why do customers love Longhorn’s Parmesan Chicken? It’s the perfect mix of flavors and textures, thanks to quality ingredients and special seasoning. You can enjoy it at a good price, with lunch menu items from $8.49 to $10.99. Plus, you can make your own baked chicken recipes at home, anytime you like.

Essential Ingredients for Perfect Parmesan Chicken

To make a tasty creamy chicken dish, choose your ingredients wisely. The heart of a good Parmesan chicken is the tender chicken breast. You’ll need 4 boneless, skinless chicken breasts for this recipe. Make sure they are 1/4 inch thick for the best taste and texture.

Other key ingredients include 1 cup of bread crumbs, 1 cup of grated Parmesan cheese, and a mix of seasonings. Using equal parts of panko to Parmesan makes the breading extra crispy. This is crucial for a great chicken Parmesan. Also, use freshly shredded mozzarella for better melting.

Here’s a list of the key ingredients you’ll need:

• 4 boneless, skinless chicken breasts
• 1 cup of panko bread crumbs
• 1 cup of grated Parmesan cheese
• 1 cup of shredded mozzarella cheese
• 2 eggs
• 1 teaspoon of garlic powder
• Salt and pepper to taste

With these top-notch ingredients and the right cooking methods, you’ll make a creamy chicken dish that will wow everyone. The mix of tender chicken, crispy breading, and melted mozzarella cheese is unforgettable.

Kitchen Tools and Equipment You’ll Need

To make a tasty Parmesan Chicken, you’ll need some key kitchen tools and equipment. The right tools can greatly improve your cooking, making cheap meal ideas and simple family meals easier. A well-stocked kitchen makes cooking simpler, showing how important having the right tools is.

You’ll need a meat thermometer, an oven-safe skillet, and some utensils. These tools help get the perfect crust and keep your food safe. You can find these tools at a low cost, making them a smart addition to your kitchen for cheap meal ideas.

Here are some more tools that can be handy:

• Non-stick frying pans for breakfast items
• A chef’s knife for food prep
• Measuring cups and spoons for baking and everyday cooking

Investing in these essential kitchen tools and equipment lets you make a variety of simple family meals and cheap meal ideas easily. Choose tools that are durable and simple to use. Also, check prices and reviews before buying.

Preparing Your Chicken for Maximum Flavor

Preparing delicious chicken breast recipes, like parmesan crusted chicken, starts with the chicken itself. Marinating and seasoning are key to great flavor. Marinating for at least 15 minutes helps, but 24 hours is best.

A well-cooked chicken breast is juicy and versatile. To cook evenly, let it sit at room temperature for 30 minutes. Cutting it into smaller pieces also helps the marinade soak in better.

Here are some tips for making tasty chicken breast recipes:

• Use kosher salt and freshly ground black pepper to avoid blandness
• Marinate chicken for at least 15 minutes to improve flavor
• Cut chicken breasts into smaller pieces to increase surface area
• Let chicken breasts sit at room temperature for 30 minutes before cooking

By following these tips and using quality ingredients, you can make amazing parmesan crusted chicken. Always cook chicken to 165°F (74°C) for safety.

With these techniques, you’ll make delicious chicken dishes for any event.

The Secret Parmesan Crust Recipe

To make a tasty parmesan crusted chicken like Longhorn Steakhouse’s, focus on quality ingredients and how you prepare them. The secret is in the cheese, breadcrumbs, and seasonings. You’ll need 1/2 cup of finely grated parmesan cheese, 1/4 cup of Italian seasoned bread crumbs, and 3 tablespoons of panko bread crumbs.

These ingredients mix to make a crispy, flavorful crust. Italian seasonings give it a special taste. Panko bread crumbs make it lighter than regular breadcrumbs. To make the crust, mix the parmesan cheese, Italian seasoned bread crumbs, and panko bread crumbs in a bowl.

Cheese Selection Guide

Choose a high-quality parmesan cheese that’s finely grated. This ensures the cheese melts well and adds a rich flavor.

Breadcrumb Mixture Tips

For the perfect breadcrumb mix, combine Italian seasoned bread crumbs and panko bread crumbs in a bowl. Panko adds a light texture, while Italian seasoned bread crumbs add flavor.

Seasoning Blend Instructions

After making the crust, add the seasoning blend. You can use store-bought Italian seasoning or make your own mix. This will give your parmesan crusted chicken a unique flavor, just like Longhorn Steakhouse’s.

Step-by-Step Cooking Method

To get a juicy grilled chicken, follow a simple cooking method. First, preheat your oven to 350ºF (177ºC). Then, season your chicken breast with your favorite herbs and spices.

For baked chicken breast recipes, cook until the chicken reaches 160 to 165ºF (71 to 74ºC). Use a meat thermometer to check if it’s done. For a crispy outside, broil for 2-3 minutes more.

• Cooking temperature for chicken: 160 to 165ºF (71 to 74ºC)
• Cooking time for flattened chicken breasts: 5-7 minutes per side
• Cooking time for bone-in chicken breasts in the oven: 20-30 minutes at 350ºF (177ºC)

Let the chicken rest for about 5 minutes before serving. This makes the chicken tender and flavorful. Follow these steps to make a delicious, juicy grilled chicken that everyone will love.

Sauce and Garnish Options

Choosing the right sauce can make a creamy chicken dish even better. For tender chicken, try a Longhorn sauce recipe. It has soy sauce, canola oil, and sesame oil. You can also try honey mustard or BBQ sauce for a unique flavor.

A key component of a great sauce is the balance of flavors. Use rice vinegar, brown sugar, and chili garlic sauce for this. Adding fresh ginger and garlic can also give your sauce a special taste.

For garnishing, use fresh herbs like parsley or thyme. They add color and freshness. Sesame seeds or chopped scallions also work well, adding texture and flavor.

The right sauce and garnish can transform a dish. Try different options to find what you like best.

Conclusion: Serving Your Restaurant-Style Chicken

Now that you’ve learned how to make Longhorn Steakhouse’s famous Parmesan Chicken, it’s time to serve it. Pair the juicy, crispy chicken with your favorite sides for a complete meal. The cheesy crust goes well with steamed veggies, roasted potatoes, or a fresh salad.

For the best taste, eat your Parmesan Chicken right after cooking. If you have leftovers, store them in a sealed container in the fridge for up to 3 days. Reheat it gently in the oven or a skillet to keep the coating crispy.

This Longhorn Steakhouse-inspired dish is sure to be a hit at home. Enjoy every bite and get praise from your family as you serve this restaurant-quality meal in your own kitchen.